Cobo Sushi Bistro and Bar
161 Howard Street Suite B
828.386.1201 – Dine-in
828.386.1107 – Take-out
2 pieces / 3 pieces
served with mixed vegetables and your choice of steamed rice OR stir-fry udon bowl (+$1)
filet ($22) | shrimp ($17) | chicken ($16) | tofu ($15) | tempeh ($15)
your choice of protein sautéed with ponzu, onion, shiitake mushroom and rice with mixed vegetables
filet ($24) | shrimp ($19) | chicken ($18) | tofu ($17) | tempeh ($17)
steamed rice ($2) | sushi rice ($3) | Mixed Veggies ($4) | Stone ground grits ($6)
How it all came to be…
CoBo was born from head chef and owner, Joseph Miller’s passion for the Japanese art of sushi. Joseph lived in Steamboat Springs, CO for more than 5 years apprenticing under multiple accomplished sushi chefs. After returning to his hometown, he brought his passion here to fill the void downtown Boone had for a long time.
With the help of some of his closest friends and family, Joseph has put together a unique dining experience for all, and we hope you will come in and join us.
Opened in May 2013, CoBo Sushi Bistro and Bar is a one-of-a-kind dining experience that not only includes the Japanese art of sushi, but also has plenty of non-traditional and contemporary menu items. We have a fun-loving, casual, yet elegant atmosphere that welcomes all.
Presented by Miller IV Holdings
with Joe Hempfling of Titan Construction
Interior design by Priscilla Hyatt, ASID of Dianne Davant & Associates
Website and Digital Media by Councill Media